Does Nutella Go Well with Coffee? Absolutely.
Nutella’s creamy texture and blend of cocoa and hazelnut naturally complement coffee’s robust profile. The sweet chocolate balances the bitterness, while the nuttiness enhances the coffee’s depth. If you’ve ever wondered, Can I put Nutella in black coffee? — yes, you can. It adds a subtle richness, though most people prefer mixing it into milk-based drinks for a smoother mouthfeel.
A Quick Overview of the Recipe
You’ll need ground coffee, granulated sugar, hot water, Nutella, milk, and optionally some ice cubes. The process involves whipping coffee, sugar, and hot water until thick, folding in the Nutella, and layering it over your milk and ice. For best results, use freshly ground beans with a coffee grinder — it enhances aroma and crema, even when you’re making whipped coffee instead of espresso.
From Social Media Trend to Kitchen Staple
The origin of Dalgona coffee can be traced to South Korea, where its name comes from a candy with a similar texture. During global lockdowns, coffee lovers recreated this simple recipe at home. Adding Nutella is a natural evolution — blending Italian hazelnut spread with the Korean whipping technique.
Is Nutella Healthy or Junk? The Balanced Perspective
While Nutella contains beneficial ingredients like hazelnuts, it’s also high in sugar and fat. In moderation, it can be part of a balanced lifestyle. If you’re tracking nutrition, keep in mind that one serving of Nutella Dalgona Coffee can have around 169 calories. For healthier variations, consider reducing sugar, using skim milk, or swapping Nutella with a homemade nut butter-chocolate blend.
Brewing Tips for Home Baristas
Owning an espresso coffee maker isn’t mandatory for this recipe, but it opens up a world of possibilities. You can brew a rich espresso to whip instead of instant coffee, giving your drink more body. Experiment with alternative sweeteners, flavored syrups, or dairy-free milks like oat milk for a vegan twist.
Perfect Pairings
Nutella Dalgona Coffee pairs beautifully with biscotti, almond cookies, or even fresh berries. The drink’s flavor profile also complements breakfast pastries and brunch spreads. If you want a more decadent dessert, freeze the whipped coffee-Nutella topping and serve it like mousse over ice cream.






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